Dry Fruits Names in Urdu

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Dry fruits, known as خشک میوہ جات in Urdu, are not only delicious but also packed with essential nutrients. They play a significant role in various cuisines and are integral to many cultural traditions. This guide provides an in-depth look at various dry fruits, their names in Urdu, and their health benefits.

List of Dry Fruits with Urdu Names

Below is a comprehensive table listing various dry fruits along with their names in Urdu:

English NameUrdu Name
Almondبادام
Walnutاخروٹ
Pistachioپستہ
Cashew Nutکاجو
Dateکھجور
Raisinکشمش
Figانجیر
Apricotخوبانی
Pine Nutچلغوزہ
Peanutمونگ پھلی
Hazelnutفندق
Macadamia Nutمیکادمیا کا اخروٹ
Brazil Nutبرازیل کا اخروٹ
Chestnutشاہ بلوط
Coconutناریل
Pruneآلو بخارا
Saffronزعفران
Flax Seedالسی کے بیج
Sesame Seedتل
Sunflower Seedسورج مکھی کے بیج
Pumpkin Seedکدو کے بیج
Watermelon Seedتربوز کے بیج
Lotus Seedمکھانے
Chia Seedچیا کے بیج
Dried Appleسوکھی سیب
Dried Mangoسوکھی آم
Dried Papayaسوکھی پپیتا
Dried Pineappleسوکھی انناس
Dried Strawberryسوکھی اسٹرابیری
Dried Cranberryسوکھی کرین بیری
Dried Blueberryسوکھی بلو بیری
Dried Cherryسوکھی چیری
Dried Mulberryخشک شہتوت
Dried Gooseberryسوکھا آملہ
Dried Pomegranate Seedاناردانہ
Dried Gingerسوکھی ادرک
Dried Turmericسوکھی ہلدی
Dried Licoriceملیٹھی
Edible Gumگوند

Health Benefits of Common Dry Fruits

Almond (بادام)

  • Nutritional Value: Rich in vitamin E, magnesium, and fiber.
  • Health Benefits: Supports heart health, aids in weight management, and improves skin complexion.

Walnut (اخروٹ)

  • Nutritional Value: High in omega-3 fatty acids and antioxidants.
  • Health Benefits: Enhances brain function, reduces inflammation, and supports heart health.

Pistachio (پستہ)

  • Nutritional Value: Contains protein, fiber, and healthy fats.
  • Health Benefits: Aids in weight management, lowers cholesterol levels, and supports eye health.

Cashew Nut (کاجو)

  • Nutritional Value: Packed with vitamins E and B6, along with minerals like copper and zinc.
  • Health Benefits: Boosts immune system, promotes healthy skin, and supports bone health.

Date (کھجور)

  • Nutritional Value: High in natural sugars, fiber, and essential minerals.
  • Health Benefits: Provides instant energy, aids digestion, and supports bone health.

Raisin (کشمش)

  • Nutritional Value: Rich in iron, potassium, and antioxidants.
  • Health Benefits: Improves digestion, boosts iron levels, and supports heart health.

Fig (انجیر)

  • Nutritional Value: Contains dietary fiber, calcium, and potassium.
  • Health Benefits: Aids in digestion, strengthens bones, and regulates blood pressure.

Apricot (خوبانی)

  • Nutritional Value: High in vitamins A and C, and dietary fiber.
  • Health Benefits: Improves eye health, boosts immunity, and promotes skin health.

Pine Nut (چلغوزہ)

  • Nutritional Value: Contains monounsaturated fats, magnesium, and protein.
  • Health Benefits: Supports heart health, aids in weight management, and boosts energy levels.

Peanut (مونگ پھلی)

  • Nutritional Value: Rich in protein, healthy fats, and various vitamins and minerals.
  • Health Benefits: Supports heart health, aids in weight management, and promotes brain health.

Conclusion

Dry fruits (خشک میوہ جات) are a must-have in every household due to their nutritional value and health benefits. Whether eaten raw, added to dishes, or used in desserts, they enhance both flavor and wellness.